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Vodka Grey Goose 70cl
Vodka Grey Goose 70cl is backordered and will ship as soon as it is back in stock.
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Vodka Grey Goose 70cl is backordered and will ship as soon as it is back in stock.
Producer
Bacardi-Martini
Tech sheet
- Producer
- Bacardi-Martini
- Country
- Base
- Wheat
- Alcohol
- 40%
- Bottle
- 700 ml
Region
Where the distillery or house that makes this spirit is located. Origin matters: climate, water and local traditions shape the style.
Country
France
Country of origin of this spirit.
Age
years
Time in wood as stated by the producer. Rules vary by category and country: with some solera-aged rums, for example, the number may describe the blend rather than its youngest component. Once bottled, the spirit does not age.
Cask
The cask the spirit matured in gives colour, aroma and texture. Many houses use casks that previously held another drink:
A finish is a final period of maturation in a second cask.
Style & still
Base
Wheat
The raw material that is fermented and distilled. Wheat tends to give a soft, rounded spirit.
Alcohol
40%
% ABV is alcohol by volume. In the European Union the legal minimum is 40% for whiskey and 37.5% for gin, rum and vodka. Cask strength means bottled at the cask's natural strength, without dilution. A few drops of water can open up the aromas.
Bottle
700 ml
A 700 ml bottle gives about 17 measures of 4 cl. Once opened, store it upright, tightly closed and away from light and heat: spirits keep well for months but slowly lose aroma once the bottle is half empty.
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Tasting notes
Tasting notes describe what is in the glass: appearance (colour), nose (aromas) and palate (flavour, texture and finish). They are a guide, not a rule — everyone perceives aromas differently.
To taste, use a tulip-shaped tasting glass and a small measure; bring your nose in slowly and, if you like, add a few drops of water to open up the aromas.
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Reviews & awards
Critic scores and medals from international competitions. Scores usually use a 100-point scale; medal levels (gold, silver, bronze, double gold…) follow each competition’s own rules.
Each distinction refers to a specific edition and year. We always state the source.
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How to serve
Suggestions to get the most from this spirit: neat, with a few drops of water, on ice or in a cocktail, and the best glass for each.
These are suggestions, not rules: the best serve is the one you enjoy most.
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Styles
A quick guide to the main styles in this category — how they are made and what they taste like — to compare this bottle with others and pick your next one.
Tap a style to see the bottles available.
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Cocktails
Classic recipes that work well with this spirit, with ingredients and steps.
Measures are indicative; please drink responsibly.
How to serve
Moscow Mule
Cocktails
Vodka, ginger beer, lime
In a glass (or copper mug) with ice; top with ginger beer.
Bloody Mary
Cocktails
Vodka, tomato juice, lemon, Worcestershire, hot sauce
Build over ice in a tall glass; season with salt and pepper.
Vodka Martini
Cocktails
Vodka, dry vermouth, lemon twist
Stir with ice and strain into a frozen coupe.
From raw material to glass
Vodka can be distilled from several raw materials; character comes from the base, distillation and filtration.
- GrainWheat or rye: the most common.
- PotatoA creamier texture.
- DistillationMultiple distillations give a more neutral spirit.
- Ice coldServed ice cold, the texture turns silkier.
Not sure? Ask our AI Sommelier NEW
Pairings, alternatives and advice in seconds
Description
Bacardi-Martini ABV: 40% Bottle: 700ml This vodka is made from top-quality winter wheat from Picardy, in northern France. The wheat is milled into flour, fermented and then distilled. A fantastic, smooth, lightly sweet vodka with nutty notes and a flavour that works well both in cocktails and neat.
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