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Italy

Albino Armani Pinot Nero

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TECH SHEET

Country
ItalyItaly
Region
Trentino
Type
Red
Producer
Albino Armani
Alcohol
12.5% vol.
Bottle
750 ml

Wine profile

Sweetness
Body
Tannin
Acidity

Description

Albino Armani Pinot Nero is a red from Trentino, Italy, made from 100% Pinot Nero (also known as Pinot Noir). There are different versions of this wine, such as Albino Armani Pinot Nero Claps and Albino Armani Pinot Nero Santa Lucia, which differ in specific production methods such as barrel ageing.

Nose: The aromatic profile is often described as fresh, elegant and complex. Notes vary, but usually include:

Fruit: Sour cherries, strawberries, raspberries, blueberries and blackberries.

Floral: A touch of violet and dried flowers.

Spice: Pepper, liquorice and vanilla (in the Santa Lucia version, from barrel ageing).

Earthy/Other: Mineral, undergrowth and truffle notes. 

Palate: Balanced, elegant and silky. Soft, fine tannins and a long, pleasant finish.

Acidity: Vibrant acidity is a notable feature, making it fresh and balanced.

Body: Generally medium to light, which makes it versatile.

Ageing: Maturation varies by version. Albino Armani Pinot Nero ages in oak barrels, gaining complexity and depth. Other versions may age in stainless steel and wood.

The story of this bottle

Red — Trentino

Albino Armani Pinot Nero is a red from Trentino, Italy, made from 100% Pinot Nero (also known as Pinot Noir).

Albino Armani Pinot Nero · Albino Armani
  • OriginTrentino, Italy
  • GrapesPinot Nero
  • WinemakerAlberto Massaro, Manuel Tonolli, Marco Campostrini
  • Alcohol12,5%
  • Serve at16–18 °C

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