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Niepoort Charme Tinto 2024 - Sofisticação e elegância de inspiração borgonhesa.
Niepoort Charme Tinto 2024 - Sofisticação e elegância de inspiração borgonhesa. - 2024 is backordered and will ship as soon as it is back in stock.
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Niepoort Charme Tinto 2024 - Sofisticação e elegância de inspiração borgonhesa. - 2024 is backordered and will ship as soon as it is back in stock.
TECH SHEET
Tap any tile to learn more
- Vintage
- 2024
- Country
- PortugalPortugal
- Region
- Douro
- Type
- Red
- Producer
- Niepoort Vinhos
- Winemaker
- Dirk Niepoort
- Alcohol
- 13% vol.
- Bottle
- 750 ml
Vintage
2024
2 years
Red wine: fermented on the skins, which give colour, tannin and structure.
Region · Portugal
Douro
Terraced schist valleys along the Douro river, the world’s oldest demarcated wine region (1756). Hot, dry summers give concentrated reds, high-altitude whites and Port.
Type
Red
Red wine: fermented on the skins, which give colour, tannin and structure.
Producer
Niepoort
Douro and Vila Nova de Gaia, Portugal · since 1842
A family Port house since 1842, now in its sixth generation. In 1987 it bought its first Douro estate, Quinta de Nápoles, and Dirk Niepoort began making table wines; Redoma 1991 was the first to be released. It combines tradition with a restless spirit of innovation.
- Founded
- 1842
- Region
- Douro and Vila Nova de Gaia, Portugal
- Winemaker
- Dirk Niepoort
- Signature wines
- Redoma
Winemaker
Dirk Niepoort
Winemaker
Born in 1964, he joined his father Rolf's Port house in 1987 and became the fifth generation to lead Niepoort. That year the family bought Quinta de Nápoles and Dirk began making Douro wines; Redoma 1991 was the first released. In 2023 he was inducted into the Decanter Hall of Fame.
- Producers & estates
- Niepoort
- Notable wines
- Redoma
Grapes
Grapes in this wine
- Tinta Roriz
Iberia’s Tempranillo. Red fruit, spice and good structure; takes well to oak.
See wines with Tinta Roriz - Touriga Franca
Widely planted in the Douro. Ripe fruit, floral and rock-rose notes, fine tannins; key in Douro and Port blends.
See wines with Touriga Franca - othersSee wines with others
Alcohol
13% vol.
ABV shows the % of alcohol by volume.
Guide scale for wine — suggestion by style.
Bottle
750 ml
≈ 6 125 ml glasses
Wine profile
Body
This wine: 4 out of 5 — closer to «full».
How heavy and full the wine feels in your mouth — from light like skimmed milk to rich like cream. It comes mainly from alcohol, extract and, in sweet wines, sugar.
Wine profile
Tannin
This wine: 4 out of 5 — closer to «firm».
Tannins come from grape skins, seeds and oak. You feel them as a pleasant drying grip on gums and tongue — from silky and velvety to firm and chewy.
Wine profile
Acidity
This wine: 3 out of 5 — right in the middle.
The freshness that makes your mouth water, like a squeeze of lemon. It gives a wine tension, length and ageing potential, and makes it great with food.
Wine profile
Alcohol
This wine: 3 out of 5 — right in the middle (13% vol.).
Alcohol brings warmth and body. Still wines usually sit between about 11% and 15% ABV, while fortified wines such as Port sit around 19–20%.
Wine profile
Sweetness
This wine: 1 out of 5 — closer to «dry».
The residual sugar you can taste. EU label guide for still wines: dry up to ~4 g/L, medium-dry up to ~12 g/L, medium-sweet up to ~45 g/L, sweet above that.
Wine profile
Red
Tap or hover a scale
Typical: average of 720 reds at Vinogrande
Critics & awards
- Robert Parker
- James Suckling
- Wine Spectator
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Description
Niepoort Charme Tinto 2024 is a benchmark red from the Douro Demarcated Region, made by the iconic Niepoort winery under winemaker Dirk Niepoort. It is a top-tier wine focused on the utmost elegance and complexity, strongly inspired by Burgundy (Pinot Noir) and in contrast to the traditionally robust, full-bodied Douro style.
The Wine AdvocateRP 98
Critic: Luis Gutiérrez
The 2024 Charme was very closed in the glass at first. It's one of the first reds to be bottled — only this and the 2024 Turris were bottled in February 2026 — and it is still very young, with all the exuberance of youth, showing a juicy, fruity profile. It needed a long time in the glass to open; I also tasted a bottle opened the day before and the wine had barely moved. The real indicator of its potential is the elegance of the palate, silky and velvety, very much in line with the 2023 Charme. It is floral, herbal, perfumed and elegant, delicately structured and perfectly balanced. I think this is the best Charme produced to date, alongside the extraordinary 2021. 12,800 bottles were produced. It was bottled in February 2026.
I tasted these wines with Luis Pedro Silva, Niepoort's young winemaker in charge of the Douro wines. Most samples were from the 2024 vintage, a less hot year with abundant vegetation and high yields. There was enough rain and the vines behaved as if irrigated. However, the hot summer meant the plants suffered from excess foliage and a heavy crop, making it hard both to ripen the bunches and to keep the leaves green.
The harvest was very rainy and lasted longer than usual, which ended up benefiting the still wines, as alcohol levels stayed moderate and the wines kept excellent freshness. These conditions were initially positive for the Douro wines but unfavourable for Port. However, the rain reactivated the vines' growth cycle, allowing the grapes destined for Port to reach proper ripeness too.
The 2024 still wines are low in alcohol and seem to be gaining substance over time. The reds stand out for their very floral character, though they may be less vibrant than the 2023s. The whites are similar to 2023 but slightly rounder. About half the reds tasted were from 2023, a cooler vintage than 2022 and quite similar to 2021. Both 2023 and 2024 produced wines that are very approachable early on.
In 2025 rain was abundant for practically the whole year, making vineyard work particularly demanding. Yields were small and the grapes showed great concentration. After the harvest it continued to rain persistently, far more than desirable.
I tasted the Ports with Nick Delaforce, the winemaker in charge of the Vale de Mendiz winery, where Niepoort's Ports are made. The house is releasing several vintages across various categories, but the big highlight is the new 2024 Vintage Port, the first general declaration since 2022, as most producers did not declare a Vintage in 2023. Niepoort's portfolio is the reverse of most large producers: around 60% special categories and 40% entry-level wines, when it is usually exactly the opposite. The remainder of the 1976 Colheita, a truly magical wine, was also bottled.
Published: 16 April 2026
What to serve with this wine
Dishes calculated from this wine’s profile, grapes and region.
